Seibold, Petra et al. «Enterolactone concentrations and prognosis after postmenopausal breast cancer: assessment of effect modification and meta-analysis.»International Journal of Cancer 135, 4( 2014): 923-33. doi: 10.1002 / ijc.28729.

Shu, Xiao ou et al. «Soya food intake and breast cancer survival.»JAMA 302, 22( 2009): 2437-43. doi: 10.1001 / jama.2009.1783.

Phrakonkham, P et al., «Dietary exposure in utero and during lactation to a mixture of genistein and an anti-androgen fungicide in a rat mammary carcinogenesis model.»Reproductive Toxicology 54 (2015): 101-9. doi: 10.1016 / j. reprotox.2014.05.016.

Wu, Ying-Chao et al. «Meta-analysis of studies on breast cancer risk and diet in Chinese women.»International Journal of Clinical and Experimental Medicine 8, 1 (2015): 73-85.

Kang, Xinmei et al. «Effect of soya isoflavones on breast cancer recurrence and death for patients receiving adjuvant endocrine therapy.,»CMAJ: Canadian Medical Association Journal 182, 17 (2010): 1857-62. doi: 10.1503 / cmaj.091298.

He, Fen-Jin and Jin-Qiang Chen. «Consumption of soybean, soya foods, soya isoflavones and breast cancer incidence: Differences between Chinese women and women in Western countries and possible mechanisms.»Food Science and Human Wellness 2 (2013): 146-61. doi: 10.1016 / j. fshw.2013.08.002.

He, Fen-Jin and Jin-Qiang Chen. «Consumption of soybean, soya foods, soya isoflavones and breast cancer incidence: Differences between Chinese women and women in Western countries and possible mechanisms.,»Food Science and Human Wellness 2 (2013): 146-61. doi: 10.1016 / j. fshw.2013.08.002.

Seibold, Petra et al. «Enterolactone concentrations and prognosis after postmenopausal breast cancer: assessment of effect modification and meta-analysis.»International Journal of Cancer 135, 4( 2014): 923-33. doi: 10.1002 / ijc.28729.

Articles

Deja una respuesta

Tu dirección de correo electrónico no será publicada. Los campos obligatorios están marcados con *